Food

Lay's Classic Potato Chips

Lay's

32Concern

High in processed seed oils and lacks nutritional value, with concerns about acrylamide formation and inflammatory oil content.

Evaluated Feb 13, 2026

·AI-evaluated

Better Alternatives

Avocado Oil Potato Chips

Siete

78

Uses stable avocado oil instead of inflammatory seed oils with cleaner ingredient profile.

Organic Potato Chips

Kettle Brand

65

Organic potatoes and oils reduce pesticide exposure and often use more stable oil blends.

Coconut Oil Kettle Chips

Jackson's Honest

82

Cooked in stable coconut oil with no seed oils and minimal ingredient list.

Key Concerns

Ingredients

4 ingredients

Score Breakdown

Simple ingredients but heavy reliance on inflammatory seed oils

High-heat frying creates acrylamide and oxidized oils

Minimal additives but potential acrylamide concerns from frying

Conventional farming practices with no organic or sustainable certifications